Unlike other breweries on this list, Seven Sills has a full restaurant and bar, billiard rooms, a patio, and a beer garden with live events.
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Stony Creek Brewery Mac & Cheese Fest takes place Sunday., June 11 from 12 – 6 p.m., 5 Indian Neck Ave., Branford 20 stonycreekbeer.Artisanal whiskey and craft beer go hand and hand at Seven Sills, a beloved brewery in the heart of San Francisco’s Mission Bay district. “If I didn’t have a truck with me that day, I’d walk to the brewery,” the Branford resident said. O’Buck wholeheartedly endorses the festival. “It’s got a really great vibe and it feels like you’re right on the coastline of Connecticut.”Ĭhalue is excited to offer his tried-and-true mac and cheese to festival attendees. “It’s fun to sit there and watch people pull their boats up,” said Lintern. The brewery sits right on the Branford River, with a patio offering seating at 100 picnic tables and two decks, inviting festival attendees to sit, take in the view and enjoy the food and beverages. “So, it kind of appeals to the sweet tooths out there and I think it’s kind of a cool element to add to it (the festival).” “My brain never even went to the sweet side, it’s stuck on the savory side,” he said. “The idea of having a dessert mac and cheese in itself is what’s appealing to me,” he said. This is one of the unique offerings that Lintern is looking forward to trying.
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“For cinnamon rolls we have 12 different versions, so we understand how to make a dessert like that with unconventional ingredients.” “We understand flavor profiles very well,” she said. “I think they’re going to love it if you like good textures like that, a well-done pasta, which obviously is al dente, it’s never mushy,” she said. How does she think mac and cheese aficionados will react to this take on their favorite food? “I got triple thumbs up,” she said, laughing. “They wanted it a tiny bit sweeter, so I tweaked it and now it’s perfect,” she said.
With five children, O’Buck has plenty of taste testers on hand to assist her in the kitchen and they were available for this creation. “If I don’t get it the first time, I’ll get it the second time.” “Usually when I understand the profile I’m going after, it just kind of takes me a couple times,” she said. While it is not a typical item on the menu of her food truck, Bake, Bake, Hooray, it was not hard to create a dessert incorporating mac and cheese. “It’s something we came up with to fit in with the festival,” this baker said. Mascarpone cheese is a soft Italian cheese made with heavy cream. The Mascarpone Blueberry Dessert Pasta is “like a bread pudding with an Italian spin on it,” said O’Buck.
It’s just good.”įor those that gravitate towards sweets, there will be Sharie O’Buck’s “riff on macaroni and cheese.” “I don’t know how to explain it, it’s just phenomenal. “It’s really creamy and cheesy,” he said. Would the chef share what varieties of cheeses make his popular dish so tasty?
“Everybody in town, they come here and the first thing they ask is, “Do you have any of that mac and cheese?” He never strays from the original recipe. He creates his signature dish with seven different cheeses and heavy cream, exactly the way his grandmother did. There is the creamy, cheesy casserole piled on top of a burger, heaped atop 18-hour, slow cooked pulled pork and steak tips or “you can just get plain mac and cheese,” from Shoreline Prime Meats & Deli, Chalue said.Ĭhalue is the owner of Shoreline Prime Meats & Deli’s food trucks and catering operation, in addition to being the chef for all the prepared food available at the Branford storefront. Seven food trucks are scheduled for the festival, including Bake, Bake, Hooray Crispy Melty by Caseus Get Stuffed Food Truck Joey C’s BBQ & Burger Food Truck La Cucina Naples Pizza Truck and Shoreline Prime Meats & Deli.Īll chefs will be serving up their own creations incorporating mac and cheese. “It touches a lot of people’s hearts, it’s an easy food to like.” “It’s one of those foods that everybody loves,” said Dylan Lintern, vice president of business development for the Stony Creek Brewery. This tradition will be shared at the Stony Creek Brewery Mac & Cheese Fest, from noon to 6 p.m., Sunday, June 11, 5 Indian Neck Ave., Branford. “We had mac and cheese every day,” he said, referring to his childhood.
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